EFFECTS OF ROSEMARY (Rosmorinus officinalis) LEAVES AND ITS VOLATILE OILS ON WHEAT DOUGH PROPERTIES AND BREAD SHELF LIFE. Journal of Zankoy Sulaimani - Part A, [S. l.], v. 17, n. 3, p. 161–170, 2015. DOI: 10.17656/jzs.10409. Disponível em: https://jzs.univsul.edu.iq/index.php/jzs/article/view/jzs-10409.. Acesso em: 2 mar. 2024.